This Navy Bean Soup is just like my Fifteen Bean Soup, except I add a bay leaf.
Basically:
- 1/2 bag of navy beans- look for pebbles and rinse
- 1 -15oz can of tomato sauce
- 2 cans of vegetable broth or 1- 32oz carton
- 2 celery stalks
- 1/2 onion
- 2 carrots
- 1 bay leaf
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